Menu Selections:

Please note the hosts choose catering price tier and guests will select their salad, entree, & dessert of choice upon arrival

Allergy Key:

V = Vegetarian
V+ = Vegan
GF = Gluten-Free

Price: $17 per person
Entreé

Ravioli of the Day

Lemon Farro
Pesto, zucchini, roasted peppers, mushrooms, spinach, feta

Shrimp Risotto
Artichokes, white wine, lemon butter, & dill sauce

Grilled Lemon-Oregano Chicken
Roasted lemon potatoes, spinach, preserved lemon-olive sauce

Roasted Turkey Club
Toasted whole wheat, bacon, provolone, lettuce, tomato, aioli

Dessert

Seasonal Sorbet and Fresh Fruit

Black Velvet Praline Torte

Price: $20 per person
Salad or Soup

Parizade Salad
Fresh greens, straberries, almonds, blue cheese, raspberry vinaigrette

Caesar Salad
Romaine lettuce, crispy croutons

Greek Avgolemono Soup

Entreé

Seared Salmon
Spinach quinoa , citrus custard

Shrimp & Artichoke Risotto
Artichokes, white wine, leeks, & dill sauce

Cheese Ravioli Primavera
Zucchini, mushrooms, spinach, sundried tomato, pesto lemon butter

Chicken Souvlaki Kebob
Tzatziki, chopped Greek Salad, pita

Grilled Top Sirloin
Red wine mushroom sauce, roasted potatoes, broccolini

Dessert

Seasonal Sorbet and Fresh Fruit

Black Velvet Praline Torte

Price: $26 per person
Appetizers

Fried Calamari, pepperoncini aioli

Spanakopita

Salads or Soup

Parizade Salad
Fresh greens, strawberries, almonds, blue cheese, raspberry vinaigrette

Greek Salad
Fresh Greens, tomatoes, peppers, cucumbers, feta, red wine vinaigrette

Avgolemono Soup

Entreé

 Seared Salmon
Spinach quinoa, citrus-grain mustard sauce

Seafood Risotto
Shrimp, scallops, basil, tomato

Stuffed Chicken Breast
 Spinach, goat cheese, preserved lemon-olive sauce, potato puree

Baked Eggplant
Roasted tomato, basil, mozzarella

Grilled Top Sirloin with Shrimp Scampi
Roasted potatoes, red wine mushroom sauce, broccolini

Dessert

Seasonal Sorbet and Fresh Fruit

Banana Napoleon

Black Velvet Praline Torte

*please note that all of our menus are subject to change due to seasonal availability.